Southern Breakfast Menu

Saturdays and Sundays 10 A.M. to 4 P.M. *Effective July 26th

SMOKED MEATS: Bacon, Beef Brisket, Chicken, Pulled Pork, Smoked Sausage, Tri-Tip

All Plates served with breakfast potatoes + fruit and a side of mild or spicy BBQ sauce.

SOUTHERN SCRAMBLE
3 eggs scrambled with mushrooms, onions, peppers, cheddar and mozzarella cheese, and choice of smoked meat. Served with wheat or white toast.

SOUTHERN BREAKFAST SANDWICH
Choice of smoked meat with scrambled eggs and cheddar and
mozzarella cheese on toasted Talera Roll.

BORDER-TOWN BREAKFAST BURRITO
Choice of smoked meat with scrambled eggs, avocado, cilantro, onions, mushrooms, peppers, and cheddar and mozzarella cheese. Served with a side of salsa.

$9.95

$8.95

$8.95

$7.95

A la Carte
Tall Stack (3 pancakes) Short Stack (2 pancakes) Grits 2 Eggs [any style] Bacon [3 strips] **Add bananas, blueberries or chocolate chips to pancakes for $0.50 [short stack] & $1.00 [tall stack].	$3.95 $2.95 $3.95 $2.95 $2.95

Beverages
Kid's Milk Apple Juice Coffee Fresh Squeezed OJ Mimosa Bloody Beer	$1.50 $1.95 $2.00 $2.50 $4.00 $4.00

Southern Breakfast Menu

A la Carte

Beverages